LUNCH MENU

Tuesday - Friday

11am-2:30pm

Lunch menu featuring seafood and salads at The Rose Plantation
Midday fare menu featuring diverse dishes and quiches

DINNER MENU

Tuesday-Saturday

4:30pm-8:00pm

Dinner menu featuring seafood and salads at The Rose Plantation
Curated menu featuring gourmet entrees and pasta dishes
Stuffed poblano pepper in rich sauce
Stuffed acorn squash with black rice, a traditional dish
Baked fish with apple chutney, a classic American dish
Mediterranean quinoa salad with spinach and feta
Crispy Korean fried chicken with seasonal greens
Grilled lamb chops with chimichurri sauce on a bed of green peas
Fresh garden salad with apples and cheese